HĄZŁA, M.; MICHOWSKA, K. Limiting meat consumption in the view of the students of the Poznań University of Economics and Business. Research Papers in Economics and Finance, [S. l.], v. 6, n. 2, p. 107–120, 2023. DOI: 10.18559/ref.2022.2.6. Disponível em: https://journals.ue.poznan.pl/REF/article/view/181. Acesso em: 29 mar. 2024.