POPEK , Stanisław. The Implementation of the Requirements of the Iso 22000 Standard on the Basis of an Integrated Management System of Food Industry Organization - a Model Solution. Studia Oeconomica Posnaniensia, Poznan, Polska, v. 4, n. 10, p. 70–82, 2016. DOI: 10.18559/SOEP.2016.10.5. Disponível em: https://journals.ue.poznan.pl/soep/article/view/3560. Acesso em: 3 sep. 2026.