On the Concept of Good with Continual Reference to Economy. What is the axiological background of collaborative consumption society?

Authors

DOI:

https://doi.org/10.18559/ref.2022.1.1

Keywords:

values, culture, degrowth, sharing economy

Abstract

The rationale for choosing the object of research is the recognition of the socio-cultural validity of new ways of management (New Economy), interpreted as a response to the exhaustion of traditional ways in which societies function, i.e. those based on ideas of growth and ownership. The aim of the article is to analyse selected examples of redefinition of the concept of good in the context of new social narratives and the grounding of certain beliefs related to the idea of degrowth and sharing economy. The article is theoretical and references to contemporary research on cultural philosophy and social analyses of economic practice. A socio-regulatory concept of culture was adopted as a research perspective, and humanistic interpretation was used as an explanatory procedure. Qualitative data was analysed using atlas.ti, concept driven coding was used, and content analysis was limited to concept analysis and the creation of conceptual maps. The research results are supposed to show: 1. the impact of modern forms of economic practices using the Internet and IT technology on the redefinition of good, 2. how this redefinition builds the axiological background of society of collaborative consumption.

Downloads

Download data is not yet available.

References

Antinyan, A., Horváth, G., Jia, M. (2020). Curbing the consumption of positional goods: Behavioral interventions versus taxation. Journal of Economic Behavior & Organization, 179:1-21, https://doi.org/10.1016/j.jebo.2020.08.018 DOI: https://doi.org/10.1016/j.jebo.2020.08.018
View in Google Scholar

Banaszak, G., Kmita, J. (1994). Społeczno-regulacyjna koncepcja kultury. Warszawa: Instytut Kultury.
View in Google Scholar

Bauman, Z. (1994). Tod, Unsterblichkeit und andere Lebensstrategien. Frankfurt am Main: Fischer.
View in Google Scholar

Bauman, Z. (2010). Żyjąc w czasie pożyczonym. Rozmowy z Citlali Rovirosa-Madrazo, przeł. Tomasz Kunz. Kraków: Wydawnictwo Literackie.
View in Google Scholar

Barthes, R. (1997). Przyjemność tekstu, przeł. Ariadna Lewańska. Warszawa: Wydawnictwo KR.
View in Google Scholar

Baruk, A.I. (2019). The effect of consumers’ ethnocentric attitudes on their willingness for presumption. Heliyon, 5: 1–9. DOI: https://doi.org/10.1016/j.heliyon.2019.e02015
View in Google Scholar

Botsman, R., Rogers, R. (2010). What’s Mine Is Yours: The Rise of Collaborative Consumption. New York: Harper Business.
View in Google Scholar

Burszta, W.J., Kuligowski, W. (1999). Dlaczego kościotrup nie wstaje. Ponowoczesne pejzaże kultury. Warszawa: Sic!
View in Google Scholar

Christodoulides, G., Athwal, N., Boukis, A., Semaan, R.W. (2021). New forms of luxury consumption in the sharing economy. Journal of Business Research, 137: 89-99, https://doi.org/10.1016/j.jbusres.2021.08.022 DOI: https://doi.org/10.1016/j.jbusres.2021.08.022
View in Google Scholar

Das, B., Mohanty, S., Shil, N.C. (2009). Categorizing consumers’ BUYING behavior: a factor analysis in consumer durable market. International Journal of Business Management, 3, 10.5539/IJBM.V3N9P147 DOI: https://doi.org/10.5539/ijbm.v3n9p147
View in Google Scholar

Debevec, K., Schewe,C.D., Madden, T.J., Diamond, W.D. (2013). Are today’s Millennials splintering into a new generational cohort? Maybe! Journal of Consumer Behaviour, 12:20-31, 10.1002/CB.1400 DOI: https://doi.org/10.1002/cb.1400
View in Google Scholar

Fiske, J. (2010). Television Culture. London: Routledge. DOI: https://doi.org/10.4324/9780203837153
View in Google Scholar

Francis, A., Sarangi, G.K. (2022). Sustainable consumer behaviour of Indian millennials: Some evidence. Current Research in Environmental Sustainability, 4, https://doi.org/10.1016/j.crsust.2021.100109 DOI: https://doi.org/10.1016/j.crsust.2021.100109
View in Google Scholar

Gibbs, G.R. (2008). Analysing Qualitative Data. SAGE Publications Ltd.
View in Google Scholar

Giddens, A. (2006). Miłość, seks i inne uzależnienia. In: Socjologia. Lektury, ed. P.Sztompka, M.Kucia. Kraków: Wydawnictwo Znak, pp. 120–133.
View in Google Scholar

Giddens, A., Sutton Ph.W. (2021). Sociology. Hoboken: Wiley John & Sons.
View in Google Scholar

Glava, C., Baciu, C. (2015). Premises of the Educational Implementation of Information and Communication Technologies. Procedia - Social and Behavioral Sciences, 209:3-8, https://doi.org/10.1016/j.sbspro.2015.11.206 DOI: https://doi.org/10.1016/j.sbspro.2015.11.206
View in Google Scholar

Golka, M. (2005). Przyjemność i zblazowanie. In: Kultura przyjemności. Rozważania kulturoznawcze, ed. J.Grad, H.Mamzer. Poznań: Wydawnictwo Naukowe UAM, pp. 37–56.
View in Google Scholar

Hofmann, S., Øystein, S., Braccini, A.M., Za, S.(2019). The public sector’s roles in the sharing economy and the implications for public values. Government Information Quarterly, 36: 1–12. DOI: https://doi.org/10.1016/j.giq.2019.101399
View in Google Scholar

Jääskä, E., Aaltonen, K. (2022). Teachers’ experiences of using game-based learning methods in project management higher education. Project Leadership and Society, 3, https://doi.org/10.1016/j.plas.2022.100041 DOI: https://doi.org/10.1016/j.plas.2022.100041
View in Google Scholar

Jung, B. (2017). Debata wokół pojęcia sharing economy i jego miejsca w gospodarce cyfrowej. Roczniki Kolegium Analiz Ekonomicznych, 44: 149–162.
View in Google Scholar

Kmita, J. (1973). Wykłady z logiki i metodologii nauk. Warszawa: PWN.
View in Google Scholar

Lai, S., Liang, H., Liu, Z., Pu, X., Zhang, J. (2022). Ownership concentration among entrepreneurial firms: The growth-control trade-off. International Review of Economics and Finance, 78:122-140, https://doi.org/10.1016/j.iref.2021.11.005 DOI: https://doi.org/10.1016/j.iref.2021.11.005
View in Google Scholar

Mai, E., Ketron, S. (2022). How retailer ownership of vs. collaboration with sharing economy apps affects anticipated service quality and value co-creation. Journal of Business Research, 140:684-692, https://doi.org/10.1016/j.jbusres.2021.11.039 DOI: https://doi.org/10.1016/j.jbusres.2021.11.039
View in Google Scholar

Mamzer, H. (2005). Baranek na talerzu. Ponowoczesne meandry konsumpcji. In: Kultura przyjemności. Rozważania kulturoznawcze, ed. J.Grad, H.Mamzer. Poznań: Wydawnictwo Naukowe UAM, pp. 27–36.
View in Google Scholar

Marchewka-Bartkowiak K., Nowak K. (2020). Get Tokenized... The Specificity of Personal Tokens in the Context of Tokenization and Axiological Categorization In: Proceedings of the 3rd International Conference on Economics and Social Sciences, Sciendo, pp. 823-831, DOI: 10.2478/9788366675162-081 DOI: https://doi.org/10.2478/9788395815072-081
View in Google Scholar

Pogonowska, B. (2018). CSR finansów w kulturze ekonomii postwzrostu. In: Społeczna odpowiedzialność instytucji finansowych – od teorii do praktyki, ed. K.Waliszewski. Warszawa: Wyd. CeDeWu, pp. 49–57.
View in Google Scholar

Poretski, L., Arazy, O., Lanir, J., Nov, O. (2021). Who Owns What? Psychological Ownership in Shared Augmented Reality. International Journal of Human-Computer Studies, 150, https://doi.org/10.1016/j.ijhcs.2021.102611 DOI: https://doi.org/10.1016/j.ijhcs.2021.102611
View in Google Scholar

Postman, N. (2002). Zabawić się na śmierć, przeł. Lech Niedzielski. Warszawa: Wydawnictwo Literackie Muza.
View in Google Scholar

Rorty, R. (1989). Contingency, Irony, and Solidarity. Cambridge: Cambridge University Press. DOI: https://doi.org/10.1017/CBO9780511804397
View in Google Scholar

Shareef, M.A., Mukerji, B., Alryalat, M.A.A., Wright, A., Yogesh K. Dwivedi, Y.K. (2018). Advertisements on Facebook: Identifying the persuasive elements in the development of positive attitudes in consumers. Journal of Retailing and Consumer Services, 43:258-268, https://doi.org/10.1016/j.jretconser.2018.04.006 DOI: https://doi.org/10.1016/j.jretconser.2018.04.006
View in Google Scholar

Shoham, S.S, Gavish, Y. (2017). The effect of acculturation and ethnic identification on consumer disidentification and consumption: An investigation of U.S. Hispanics. Journal of Consumer Behavior, 16 (5): 03-412, https://doi.org/10.1002/cb.1640 DOI: https://doi.org/10.1002/cb.1640
View in Google Scholar

Su, C., Urban, F. (2021). Circular economy for clean energy transitions: A new opportunity under the COVID-19 pandemic. Applied Energy, 289, https://doi.org/10.1016/j.apenergy.2021.116666 DOI: https://doi.org/10.1016/j.apenergy.2021.116666
View in Google Scholar

Wittgenstein, L. (2009). Philosophical Investigations. Hoboken: Willey-Blackwell
View in Google Scholar

Xie, X., Zhang, W. (2021). Can information confusion caused by the financing model of new economy companies be eliminated? China Journal of Accounting Research, 14(1): 1-23, https://doi.org/10.1016/j.cjar.2020.11.002 DOI: https://doi.org/10.1016/j.cjar.2020.11.002
View in Google Scholar

Zboroń, H. (2015). Czy ekonomiści wierzą jeszcze w wolny rynek? Prakseologia, 157(2):33–51.
View in Google Scholar

Ziobrowska, J. (2017), Sharing economy jako nowy tren konsumencki, In: Własność w prawie i gospodarce, ed. U.Kalina-Prasznic. Wrocław: Uniwersytet Wrocławski. pp. 261-269. oai:repozytorium.uni.wroc.pl:79622
View in Google Scholar

Downloads

Published

2022-06-24

Issue

Section

Articles

How to Cite

Nowak, K. (2022). On the Concept of Good with Continual Reference to Economy. What is the axiological background of collaborative consumption society?. Research Papers in Economics and Finance, 6(1), 5-17. https://doi.org/10.18559/ref.2022.1.1

Similar Articles

21-30 of 34

You may also start an advanced similarity search for this article.